1. Eves Pudding
(School Recipes/Desserts & Puddings)

Eves Pudding recipe Ingredients & Quantities 230g of Self Raising Flour 90g of Margarine 90g of Sugar 20g of Dried Milk 1.5tsp of Golden Raising Powder 240ml of Water 680g of Fresh Fruit 60g of Sugar Method ...

2. Apple and Raisin Spiced Cobbler
(School Recipes/Desserts & Puddings)

Apple and Raisin Spiced Cobbler recipe Ingredients & Quantities 100g butter     1kg bramley apples peeled, cored and cut into large chunks 100g raisins, or mixed fruit      75g sugar zest and juice ...

3. Fruit Crumble
(School Recipes/Desserts & Puddings)

Fruit Crumble recipe Ingredients & Quantities 680g of Fresh Raw Fruit 70g of Sugar Crumble 230g of Self Raising Flour 110g of Margarine 90g of Sugar Method Slice up the raw fruit and put in to tins. Add ...

4. Fruit Cake
(School Recipes/Cakes & Biscuits)

Fruit Cake recipe Ingredients & Quantities 70g of Currants 70g of Sultanas 60g of Raisins 140g of Plain Flour 60g of Castor Sugar 60g of Margarine 1/2tsp of Bicarbonate of Soda 105ml of Milk 1/2tblsp of ...