Jam Sauce - School Recipes Sauces | School Recipes

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Sauces

Written by Crunch Man

Tuesday, 06 January 2009 12:28

Jam Sauce recipe

Ingredients & Quantities

150ml of Water
230g of Jam
1.5tsp of Arrowroot or Cornflour

Method

Heat the water and jam together.
Add the blended arrowroot or cornflour and cook until clear.

Tags: jam sauce arrowroot cornflour

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Jam Sauce
Tuesday, 06 January 2009

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