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Latest Recipes


Cupcake Cone Recipe
Monday, 17 December 2012 19:23
Cupcake Cone Recipe Ingredients & Quantities125g Self Raising Flour 125g Margarine 125g Caster more
Potato, Leek and Onion Soup
Friday, 10 December 2010 16:32
Potato, Leek and Onion Soup recipeIngredients & Quantities 2 large onions, chopped           more
Curried Parsnip Soup
Saturday, 06 November 2010 19:08
Curried parsnip soup recipeIngredients & Quantities50g Butter1 large onion, chopped1 large garlic, more
Chocolate Shorties
Thursday, 28 October 2010 18:34
Chocolate Shorties recipeIngredients & Quantities2 1/2 oz butter 2 1/2 oz lard2 oz caster sugar6 more

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41. Melting Moments
(School Recipes/Cakes & Biscuits)
Melting Moments recipe Ingredients & Quantities 225g of Plain Flour 115g of Margarine 85g of Lard 1 Egg 170g of Sugar 1/2tsp Vanilla Essence 55g of Rolled Oats Method Cream the fat and sugar and beat in ...
42. Fruit Cake
(School Recipes/Cakes & Biscuits)
Fruit Cake recipe Ingredients & Quantities 70g of Currants 70g of Sultanas 60g of Raisins 140g of Plain Flour 60g of Castor Sugar 60g of Margarine 1/2tsp of Bicarbonate of Soda 105ml of Milk 1/2tblsp of ...
43. Flapjack
(School Recipes/Cakes & Biscuits)
Flapjack recipe Ingredients & Quantities 255g of Rolled Oats 125g of Margarine 100g of Golden Syrup 50g of Sugar Method Melt the margarine, syrup and sugar. Work in the oats. Spread in to a greased flan ...
44. Cheese Pie
(School Recipes/Cheese & Egg)
Cheese Pie recipe Ingredients & Quantities 8oz of Plain Flour 2oz of Butter 2oz of Lard 1 small Onion 2 Eggs 1/2 pint of Milk 1/2lb of Cheese (Cheddar) Method Mix the flour, margarine and lard together ...
45. Cheese and Potato Pie
(School Recipes/Cheese & Egg)
Cheese and Potato Pie Recipe Ingredients & Quantities 400g of Potatoes 5g of Dried Milk 45ml of Water 1/4tspn Mustard 10g of Margarine 125g of Cheese (Cheddar) 30g of Onions Salt & Pepper to taste Method ...
46. Date Shortcake
(School Recipes/Desserts & Puddings)
Date Shortcake Recipe Ingredients & Quantities 340g of Self Raising Flour 170g of Margarine 80g of Sugar 280g of Dates Method Barely cover the dates with water and stew until soft and of a spreading consistency. ...
47. Cheesey Fish
(School Recipes/Fish Dishes)
Cheesey Fish Ingredients & Quantities 4 portions of Fish 30g of Flour - for fish 30g of Reconstituted Dried Milk 300ml of Water 20g of Flour - for sauce 20g of Margarine 40g of Grated Cheese Pinch of Cinnamon ...
48. Sausage Patty
(School Recipes/Meat Dishes)
Sausage Patty Ingredients & Quantities Shortcrust Pastry 280g of Plain Flour 70g of Margarine 70g of Lard Salt 30ml of Water Filling 680g of Sausagemeat 60g of Onions Chooped Parsley Method Line the tins ...
49. Bakewell Tart
(School Recipes/Desserts & Puddings)
Bakewell Tart Recipe Ingredients & Quantities Pastry 230g of Self Raising Flour 60g of Margarine 60g of Lard 30ml of Water Filling 90g of Margarine 90g of Castor Sugar 90g of Semolina 40g of Self Raising ...
50. Apple and Currant Slice
(School Recipes/Desserts & Puddings)
Ingredients & Quantities Pastry: 280g of Plain Flour 60g of Margarine 60g of Lard 45ml of Water Filling: 140g of Currants 230g of Cooking Apples 60g of Melted Margarine Method Make the filling by peeling, ...
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